*ingredients:
°Italian-Meatball-Recipe Mash Potatoes
°2 C-mozzarella-cheese
°2 tsp chop parsley
* Methods :
1
Prepare the mashed potatoes and meatballs: Prepare the mashed potatoes as shown in my recipe here. Prepare the Italian meatballs like sauce as shown in my recipe here.
2
Preparing for oven: Preheat oven 350 degrees F .
3
Prepare the casserole: Spray a 9- to 13-inch casserole dish with touch cooking spray (I used a Le Creuset Braiser, a hyperlink is at the bottom of the casserole).
4
Assemble the casserole: Place the mashed potatoes on the back of the casserole.
5
Arrange the meatballs softly over the mashed potatoes.
6
Baking: Transfering casserole to oven and bake about 20 min or to totally heated through.
7
Sprinkle the mozzarella cheese gently over the meatballs and bake for another 10 minutes or until the cheese has melted and starts to brown.
8
Serving: Garnishing with parsley also serving hot.
Enjoy !
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