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HOW TO MAKE CROCKPOT MEATBALLS ?

 



One of the simplest and most delicious meatball recipes you will ever try!Best of all, it only takes 5 minutes of preparation time!Meatballs are an appetizer at parties, showers and large gatherings!


My husband is particularly fond of the recipe and has been ordering it a few times since the New Years got together, and I'm glad he does because they are so kind!


* Ingredients:


° 1 jar. Grape Jelly, I utilize large - 32 oz.

° 12 ounce bottle of Hot Chili/BBQ Sauce.

° 1 large piece of meatballs.

° 2 tablespoons of ketchup.

° 1 tablespoon brown sugar.

° And water.Note: You should always use homemade meatballs and place them in the freezer for about 20 minutes after rolling them to keep their shape in the slow cooker.


* Methods :


Placing all ingredients in CrockPot pot, cover with lid, also let cooking about a some hours on low heat, only to fully heated through, fast!

If you made the meatballs from scratch, cook them over low heat for 6 hours.


Enjoy it!!

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